Patagonia Provisions® Wild Pink Salmon is responsibly harvested from abundant runs off Lummi Island, Washington, using reef nets, a selective-fishing technique developed by the indigenous peoples of the Salish Sea. A light smoke over hardwoods, plus cracked black pepper and lemon, make this mild, tender pink salmon a delicacy.
- One box Black Pepper Wild Pink Salmon
- Two 4 oz. packs per box
- Fully cooked and shelf stable until opened
- Excellent source of protein
- One of the few foods that’s naturally high in vitamin D (140% daily value)
- 870mg of Omega-3s per serving
- Packed in extra-virgin olive oil
- Allergens: Fish (salmon), manufactured in facility that also processes soy
Ingredients:
Wild pink salmon, organic extra-virgin olive oil, kosher salt, organic brown sugar, organic garlic*, organic lemon peel*, organic onion*, organic spices, citric acid, natural wood smoke *dehydrated
Product Features:
| Calories per serving | 90 |
|---|---|
| Carbohydrates per serving | 0g. |
| Cholesterol per serving | 40mg |
| Dietary fiber | 0g. |
| Protein | 12g. |
| Saturated fat | 1g. |
| Serving size | 57g. |
| Sodium | 400mg |
| Sugar | 0g. |
| Trans Fat | 0g. |
| Total fat per serving | 4g. |











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