Good To-Go Roasted Corn Chowder – 2 Servings

Roasted Corn Chowder is Good To-Go’s® take on a New England classic. But don’t call it a soup. This rich stew is loaded with corn, potato and onion. For fish, the folks at Good To-Go chose bonito flake for its smoky and umami flavors. Now you can enjoy this comforting, regional dish in any corner of the world.

• Sweet potatoes are a great source of vitamins A and C, as well as beta-carotene
• Whole milk, because fat is not only a great source of energy, but also aids with the absorption of vitamins
• Gluten-free
• Pescatarian
• 2-year shelf life
• Serving size: Double
• Allergen: Milk, Fish
• Made in Maine

Ingredients: (notice how many you can pronounce): Dried Sweet Corn, Dried Sweet Potatoes, Whole Milk Powder (Dried Grade A Milk), Dried Potato Flakes, Dried Carrots, Dried Bonito (Fish), Dried Shallots, Dried Leeks, Sea Salt, Dried Parsley, Black Pepper

Directions:

• Tear pouch open and remove oxygen absorber 
• Add a little less than two cups (700mL) of boiling (yes, boiling) water to bag
• Stir and reseal; hang out for 15 minutes; think about how big the universe is
• Open; stir again; eat; smile
• Rehydration will take longer at higher altitudes